Our favorite fall fruit: figs! There are so many ways to eat them, but we especially love to use them in baking.
Apple juice and butternut squash team up for the perfect bowl of fall soup. Top it all off with some refreshing sour cream and toasted pumpkin seeds!
Products Featured in this Recipe:
Add some polish to your pumpkins this year. We used Mod Podge and freshly fallen leaves to decorate ours—no cutting, scooping, or mess required.
Apple & Eve: best enjoyed with your biggest, best smile on. #WorldSmileDay #smile #kids #juice #appleandeve
Mark your spot with a monster chomp! Craft your own bookmark creatures to make reading even more fun.
